Allergy Advice and Ingredients
At PM Baked Goods we understand the importance of ensuring that our customers are aware of all the ingredients that we use in our products to avoid any potential health risks due to an allergic reaction. Below we have listed all the ingredients that we use to bake our cakes.
Our cakes are made in a kitchen which also uses nuts and peanuts as well as some diary products. For Allergens see ingredients in bold below:
Chocolate Flavoured Cake Ingredients
Wheat flour (Wheat flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine) Caster sugar, Vegetable fat spread ( vegetable oils in varying proportions [rapeseed, sunflower, palm], salt, preservative: potassium Sorbate, emulsifier: Mono acid diglyceride, flavouring, vitamins A&D , citric acid), Icing sugar (anti caking agent: tricalcium phosphate), Free range eggs, Cocoa powder (potassium hydroxide, potassium carbonates) Vanilla bean paste( cane sugar, water, vanilla extract, vanilla pods, thickener: traganath) Baking powder (raising agents E450 and E500, starch), Salt, Gold edible lustre (Colours [titanium dioxide, iron Oxides])
Strawberry Flavoured Cake Ingredients
Wheat flour (Wheat flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine) Caster sugar, Vegetable fat spread ( vegetable oils in varying proportions [rapeseed, sunflower, palm], salt, preservative: potassium Sorbate, emulsifier: Mono acid diglyceride, flavouring, vitamins A&D , citric acid), Icing sugar (anti caking agent: tricalcium phosphate), Free range eggs, Baking powder (raising agents E450 and E500, starch), Salt, Natural flavouring strawberry (E125), Baking powder (raising agent E450 and E500, starch), salt, Red colouring (E406, E330, E202, [E129 may have an adverse effect on activity and attention in children]) Gold edible lustre (Colours [titanium dioxide, iron Oxides])
Vanilla & Cinnamon with Salted Caramel Sauce Ingredients
Wheat flour (Wheat flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine) Caster sugar, Vegetable fat spread ( vegetable oils in varying proportions [rapeseed, sunflower, palm], salt, preservative: potassium Sorbate, emulsifier: Mono acid diglyceride, flavouring, vitamins A&D , citric acid), Icing sugar (anti caking agent: tricalcium phosphate), Free range eggs, Salted Caramel (sugar, water, caramelised sugar, dried skimmed milk, modified maize starch, sunflower oil), Vanilla bean paste( cane sugar, water, vanilla extract, vanilla pods, thickener: traganath), Baking powder (raising agents E450 and E500, starch), Salt, Ground cinnamon cassia, Gold edible lustre (Colours [titanium dioxide, iron Oxides])
Lemon Flavoured Cake Ingredients
Wheat flour (Wheat flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine) Caster sugar, Vegetable fat spread (vegetable oils in varying proportions [rapeseed, sunflower, palm], salt, preservative: potassium Sorbate, emulsifier: Mono acid diglyceride, flavouring, vitamins A&D , citric acid), Icing sugar (anti caking agent: tricalcium phosphate), Free range eggs, Natural lemon flavouring, Baking powder (raising agents E450 and E500, starch), Salt, Yellow colouring, (E422 [E102 – may have an adverse effect on activity and attention in children]) Gold edible lustre (Colours [titanium dioxide, iron Oxides])
Red Velvet Cake Ingredients
Wheat flour (Wheat flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine) Caster sugar, Vegetable fat spread ( vegetable oils in varying proportions [rapeseed, sunflower, palm], salt, preservative: potassium Sorbate, emulsifier: Mono acid diglyceride, flavouring, vitamins A&D , citric acid), Icing sugar (anti caking agent: tricalcium phosphate), Mascarpone cheese (pasteurized milk, citric acid), Full fat soft cheese (stabilisers: guar gum, salt, citric acid) buttermilk and vegetable oils, (Buttermilk, Lactose, emulsifiers [Soya Lecithin], sucrose, stabilizers), Free range eggs, Buttermilk (fresh cream [Milk], skimmed milk powder, bacterial cultures), vanilla bean paste (cane sugar, water, vanilla extract, vanilla pods, thickener, traganath) Red colouring (E422,E551, E153, E133 [E129, E122 may have an adverse effect on activity and attention in children]) Baking powder (raising agents E450 and E500, starch), Cyder vinegar, Salt, Gold edible lustre (Colours [titanium dioxide, iron Oxides])
Coffee and Walnut Cake Ingredients
Wheat flour (Wheat flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine) Caster sugar, Vegetable fat spread ( vegetable oils in varying proportions [rapeseed, sunflower, palm], salt, preservative: potassium Sorbate, emulsifier: Mono acid diglyceride, flavouring, vitamins A&D , citric acid), Icing sugar (anti caking agent: tricalcium phosphate), Walnuts, Mascarpone cheese (pasteurized milk, citric acid), Full fat soft cheese (stabilisers: guar gum, salt, citric acid) buttermilk and vegetable oils, (Buttermilk, Lactose, emulsifiers [Soya Lecithin], sucrose, stabilizers), Free range eggs, Freeze-soluble coffee, Vanilla bean paste (cane sugar, water, vanilla extract, vanilla pods, thickener: traganath) Baking powder (raising agents E450 and E500, starch), Salt Gold edible lustre (Colours [titanium dioxide, iron Oxides])
Vanilla Flavoured Cake Ingredients
Wheat flour (Wheat flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine) Caster sugar, Vegetable fat spread ( vegetable oils in varying proportions [rapeseed, sunflower, palm], salt, preservative: potassium Sorbate, emulsifier: Mono acid diglyceride, flavouring, vitamins A&D , citric acid), Icing sugar (anti caking agent: tricalcium phosphate), Free range eggs, Vanilla bean paste( cane sugar, water, vanilla extract, vanilla pods, thickener: traganath) Baking powder (raising agents E450 and E500, starch), Salt, Gold edible lustre (Colours [titanium dioxide, iron Oxides])
Carrot Cake Ingredients
Wheat flour (Wheat flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine) Dark muscovado sugar, Carrots, Free range eggs, Mascarpone cheese (pasteurized milk, citric acid), Full fat soft cheese (stabilisers: guar gum, salt, citric acid) Pecan Nuts, buttermilk and vegetable oils, (Buttermilk, Lactose, emulsifiers [Soya Lecithin], sucrose, stabilizers), Baking powder (raising agents E450 and E500, starch), Ground cinnamon cassia salt. Ground mixed spice, Ground ginger spice, Gold edible lustre (Colours [titanium dioxide, iron Oxides])